The unique taste of one of the most popular soup in Thailand is given by spicy ingredients, sour ones such as lime juice and tamarind, combined with fresh lemon grass and mint.
21 RON
Chicken Soup with Coconut cream (TOM KA GAI)
21 RON
Rice Soup with Fish Fillet (Khao Tom Plaa)
21 RON
Spring Rolls (Poh Pia Tod) – 6 pcs.
23 RON
Vegetable Spring Rolls – 6 pcs.
23 RON
Curry Puffs (Karii Buff) (6 pcs.)
Minced beef along with the delicious vegetable filling give these puffs their distinctive savoury flavour. In a sweet chilli dipping sauce.
23 RON
Prawns in a Blanket with Crispy Noodles(Goong Sarong) – 6 pcs.
Pastry wrapped prawn, their content explode with flavor, along
with the sweet plum sauce.
28 RON
Chicken Satay with Peanut Sauce – 4 pcs.
28 RON
Pork Satay with Hot Sour Sauce – 4 pcs.
Satay, green leaves, onion rings, peppers, carrots
28 RON
Main Courses
Chiang Mai Noodles with Chicken & Vegetables
chicken breast, onion, lemon grass, ginger, spring onions, garlic, red curry paste, carrots, peppers, coriander (560g)
60 RON
Stir-fried Chicken with Spicy Mango Sauce and Thai Basil